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Orders are delivered every Friday and can be placed up until 6pm the day before. We place orders with vendors days ahead of pick up so that they can plan their production, reduce waste, and give staff time to make their amazing products. This also allows us to limit our environmental impact and reduce delivery fees for you.
Details
At Monterey Fish Market, they pride themselves on using only the finest quality fresh Atlantic salmon for their smoked salmon. Hand-curing the fish with pure sea salt and fresh herbs, they then smoke it in small batches using aged oak whisky barrels. The result is a fully trimmed, paper-thin sliced salmon that is vacuum packed fresh for optimal taste and freshness. With its rich buttery texture and medium sweet smoke flavor, this smoked salmon is reminiscent of the Scottish Highlands cure and melts in your mouth. It's perfect to enjoy on its own, as a sandwich or cracker topping, or even flaked over rice, pasta, egg dishes, or salads. Monterey Fish Market's smoked salmon is sure to satisfy any seafood lover's cravings.
Ingredients
Atlantic Salmon, Salt, Celery, Brown Sugar, Oak Whiskey Smoke
Monterey Fish Market
Balmoral Smoked Salmon
Balmoral Smoked Salmon
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Details
At Monterey Fish Market, they pride themselves on using only the finest quality fresh Atlantic salmon for their smoked salmon. Hand-curing the fish with pure sea salt and fresh herbs, they then smoke it in small batches using aged oak whisky barrels. The result is a fully trimmed, paper-thin sliced salmon that is vacuum packed fresh for optimal taste and freshness. With its rich buttery texture and medium sweet smoke flavor, this smoked salmon is reminiscent of the Scottish Highlands cure and melts in your mouth. It's perfect to enjoy on its own, as a sandwich or cracker topping, or even flaked over rice, pasta, egg dishes, or salads. Monterey Fish Market's smoked salmon is sure to satisfy any seafood lover's cravings.
Ingredients
Atlantic Salmon, Salt, Celery, Brown Sugar, Oak Whiskey Smoke
Monterey Fish Market
Monterey Fish Market, founded by Paul Johnson and Joan Steele in 1979, is based in San Francisco, California. Their goal is to bring you the freshest seafood, captured and handled with care and respect. They have been setting the standard for quality and service since 1979.

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Select a delivery date and browse the curated selection of products available. Add anything you want, the delivery is always a flat $5 fee.
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