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Orders are delivered every Friday and can be placed up until 6pm the day before. We place orders with vendors days ahead of pick up so that they can plan their production, reduce waste, and give staff time to make their amazing products. This also allows us to limit our environmental impact and reduce delivery fees for you.
Details
Enjoy the gluten-free version of this crowd pleaser. Crispy pepperoni kissed by the oven’s flame dot this pizza along with san marzano dop, fior di latte and basil. Comes frozen. 12-inch pizza.
Ingredients
san marzano dop, fior di latte, pepperoni, basil; Crust: rice flour, buckwheat, and cornstarch
Reheating Instructions
1. PREHEAT oven to 475 degrees
2. REMOVE pizza from plastic then dispose of cardboard
3. PLACE pizza directly on oven rack in the center of oven
4. BAKE for 8-10 minutes until the cheese is melted
5. REMOVE pizza from oven and let cool for 1-2 minutes
6. SLICE and serve immediately
Pizzana
Gluten Free Pepperoni Pizza
Gluten Free Pepperoni Pizza
Couldn't load pickup availability
Details
Enjoy the gluten-free version of this crowd pleaser. Crispy pepperoni kissed by the oven’s flame dot this pizza along with san marzano dop, fior di latte and basil. Comes frozen. 12-inch pizza.
Ingredients
san marzano dop, fior di latte, pepperoni, basil; Crust: rice flour, buckwheat, and cornstarch
Reheating Instructions
1. PREHEAT oven to 475 degrees
2. REMOVE pizza from plastic then dispose of cardboard
3. PLACE pizza directly on oven rack in the center of oven
4. BAKE for 8-10 minutes until the cheese is melted
5. REMOVE pizza from oven and let cool for 1-2 minutes
6. SLICE and serve immediately
Place your order by Thursday to get this product by Friday
Pizzana
Pizzana is a critically acclaimed restaurant featuring master pizzaiolo Daniele Uditi’s Neo-Neapolitan pizza. An artisan who learned his craft growing up in Naples, Italy, Daniele came to America with $300 in his pocket and his family’s sixty year old sourdough starter. Blending Southern Italian tradition with Southern California flavors, Daniele redefines classic Neapolitan pizza with radical flavor reinterpretations, such as his Neo Margherita and Cacio e Pepe pizzas. Since opening in 2017, Pizzana has earned a Michelin Bib Gourmand Award, landed three times on the Los Angeles Times’ 101 Best Restaurants list and garnered a passionate international following of celebrities and pizza lovers alike. Inspired by their shared passion for pizza, Pizzana was co-founded by Candace & Charles Nelson, the couple behind Sprinkles Cupcakes. Candace also brings her pastry expertise to Pizzana’s dessert menu with Italian-inspired sweets such as Salted Caramel Panna Cotta and Chocolate Olive Oil Cake.

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How it works
Discover unique foods from vendors near and far
Select a delivery date and browse the curated selection of products available. Add anything you want, the delivery is always a flat $5 fee.
Unpack your delivery full of goodies
Your box will arrive packed for freshness during the time window you select. Everything will be packed to last for a few hours in case you're not home for delivery.
Enjoy amazing food whenever you want it
Each item comes with instructions on how to store, prepare, and when to best enjoy it. Frozen or fresh, rest assured you’re going to love what you get from Locale.