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Orders are delivered every Friday and can be placed up until 6pm the day before. We place orders with vendors days ahead of pick up so that they can plan their production, reduce waste, and give staff time to make their amazing products. This also allows us to limit our environmental impact and reduce delivery fees for you.
Details
*This item does not include pasta. Sauce only. Pasta Sister's Three Cheese Sauce is a creamy delight that brings the perfect combination of flavors to your pasta dishes. This sauce, made for pasta lovers, is a sauce-only option that does not include pasta. For an extra touch of vibrancy, you can add a few arugula leaves to your sauce (please note that arugula is not included). The sauce pairs exceptionally well with gnocchi, creating a heavenly culinary experience. Crafted with a delightful blend of Gorgonzola, parmigiano, and pecorino Romano cheese, this three-cheese sauce delivers a harmonious balance of richness and savory notes. Elevate your pasta creations with Pasta Sister's Three Cheese Sauce for an unforgettable dining experience.
Ingredients
Gorgonzola, parmigiano, pecorino Romano cheese, cream, extra virgin olive oil, garlic, black pepper
Reheating Instructions
We recommend to defrost the sauce overnight before cooking.
STEP 1
Heat the Three Cheeses sauce over medium heat in a sauté pan large enough to fit 2 portions of pasta. Stir occasionally. When happy bubbles form on top, turn off the heat.
STEP 2
Add pasta to the sauce in the sauté pan and heat over medium to high heat. Stir vigorously or flip it until pasta and sauce are perfectly bounded together.
** If you do not have the time to defrost the sauce prior to cooking, we recommend to heat the frozen three cheeses sauce over LOW heat. When sauce is completely defrosted raise temperature to medium heat until sauce reaches a light boil. Turn off the heat and follow STEP 2.
Pasta Sisters
Three Cheeses Sauce
Three Cheeses Sauce
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Details
*This item does not include pasta. Sauce only. Pasta Sister's Three Cheese Sauce is a creamy delight that brings the perfect combination of flavors to your pasta dishes. This sauce, made for pasta lovers, is a sauce-only option that does not include pasta. For an extra touch of vibrancy, you can add a few arugula leaves to your sauce (please note that arugula is not included). The sauce pairs exceptionally well with gnocchi, creating a heavenly culinary experience. Crafted with a delightful blend of Gorgonzola, parmigiano, and pecorino Romano cheese, this three-cheese sauce delivers a harmonious balance of richness and savory notes. Elevate your pasta creations with Pasta Sister's Three Cheese Sauce for an unforgettable dining experience.
Ingredients
Gorgonzola, parmigiano, pecorino Romano cheese, cream, extra virgin olive oil, garlic, black pepper
Reheating Instructions
We recommend to defrost the sauce overnight before cooking.
STEP 1
Heat the Three Cheeses sauce over medium heat in a sauté pan large enough to fit 2 portions of pasta. Stir occasionally. When happy bubbles form on top, turn off the heat.
STEP 2
Add pasta to the sauce in the sauté pan and heat over medium to high heat. Stir vigorously or flip it until pasta and sauce are perfectly bounded together.
** If you do not have the time to defrost the sauce prior to cooking, we recommend to heat the frozen three cheeses sauce over LOW heat. When sauce is completely defrosted raise temperature to medium heat until sauce reaches a light boil. Turn off the heat and follow STEP 2.
Place your order by Thursday to get this product by Friday
Pasta Sisters
This iconic family-owned Italian restaurant & fresh pasta store features authentic Italian dishes and desserts that have been in the same family for over 100 years. To do this, they've put together a team that they hope will make you feel at home, they gather extraordinary ingredients, the tradition of their family recipes, and the free spirit of mixing and matching our homemade pasta shapes with tasteful and colorful sauces... Save some room for dessert!

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